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This is an exquisite Galette with Organic flaky dough filled with organic frangipane. An ancient French Tradition at the Epiphany, it is a symbol for the presents brought by the Magi to the Child Jesus. Best when served warm.
Why Organic?
Ingredients: Organic butter, organic evaporated can juice, organic flower, organic almond meal, organic milk, organic eggs, organic vanilla extract, non-irradiated organic corn starch, sea salt.
