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Organic chocolate croissant with a delicate filling of almond cream and sliced almond on top: taste this amazing French specialty made by the Nuns of St Roger Abbey!
Ingredients: Organic wheat flour, organic butter, organic semi-sweet chocolate, organic evaporated cane juice, organic eggs, organic fresh yeast, organic milk, organic almond meal, organic vanilla extract, organic cornstarch (non-irradiated), sea salt.
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